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Penerangan
Kegunaan/Uses
1. Kanser, masalah jantung, darah tinggi, kencing manis, strok, kolesterol
tinggi, selesema dan masalah kulit.
Cancer, heart disease, high blood pressure, diabetes, stroke, high
cholesterol, flu and skin problems.
2. Detoksifikasi.
Detoxification.
3. Menurunkan paras gula dalam darah dan anti-radang.
Lower blood sugar level and anti-inflammation.
Kaedah/Method
1. Hiris isi buah secara nipis dan keringkan bawah matahari. Bijinya mesti dibuang kerana beracun. Letak isi-isi yang dikering ke dalam air panas dan biarkan selama 5 minit dan minum.
Slice the fruit flesh thinly and dry under the sun. The seed must be removed because it is poisonous. Put the dried flesh in hot water for 5 minutes and drink.
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